Twin Cities Wine Education explaining the wine preservation system at Red Rabbit.
“At Red Rabbit in Minneapolis they have a wine preservation system called Le Verre de Vin, and it’s awesome. I like this far more than the machines that squirt wine out in controlled quantities because those have one inherent problem: tubes full of wine. This system uses precisely controlled air pressure to remove all oxygen. We’ve tested it thoroughly and we can get roughly 16 days of preservation from the unit.”